To end the night on a high note, stop by this classy Clarendon bistro and share an order of the $8 bourbon-soaked Brioche Bread Pudding, which features white chocolate, vanilla ice cream and bourbon crème anglaise.
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5 Dishes We Can’t Stop Talking About.
The question we get most often is: “what’s your favorite brunch in D.C.?” Depending on who you talk to, our team has varying opinions. For me, I try to break it down by neighborhood and then offer my top recommendation from there. But lately, I’ve found our team chatting more about the memorable dishes we’ve had around town more than the restaurant itself, so we thought we’d let you in on the inside baseball banter.